Monday 5th of January

Crispy Pork Cutlets

Panko crusted pork loin served with sweet potato fries, buttered corn, and honey mustard dipping sauce.
Adult: $ 17.00 | Child: $ 9.50

Tuesday 6th of January

Cincinnati Spaghetti

Sweet & savory Cincinnati Chili made from ground beef, vegetables, crushed tomatoes, and earthy spices like cumin, clove, cinnamon, and nutmeg, topped with diced raw onions (optional), and shredded orange cheddar.
Adult: $ 16.00 | Child: $ 9.00

Wednesday 7th of January

Shish Taouk Pita

Marinated grilled chicken wrapped in a warm pita with tomatoes, onions, shredded lettuce, and garlic sauce, served with fried garlic potatoes & Lebanese salad.
Adult: $ 17.00 | Child: $ 11.00

Thursday 8th of January

Sweet n’ Sour Pork Stir-Fry

Bell peppers, onions, broccoli, and diced pineapple in a delicious sweet n’ sour sauce, served over steamed rice.
Adult: $ 17.00 | Child: $ 9.50

Friday 9th of January

TREV’S Beef Tacos Supreme

2 double stacked tacos with seasoned ground beef, Tex Mex cheese, chipotle mayo, diced tomatoes, and shredded lettuce in a crunchy taco shell wrapped in a warm tortillas with a layer of queso cheese in between, served with a side of sour cream and Mexican spiced fries.
Adult: $ 16.00 | Child: $ 9.00